The fork in the shape of rice husk uses Biodegradable Material and is an environmentally friendly and sustainable alternative. They are processed and manufactured from rice husks through multiple procedures to remove impurities and odors, and are made through multiple extrusion and high-temperature firing processes. This is an embodiment of renewable energy. It can decompose naturally and quickly in the natural environment, thereby reducing the negative impact on the ecosystem. Biodegradable Tableware is not only a renewable resource, but also can reduce production costs and realize resource reuse by using waste materials. In addition, this kind of tableware is very sturdy and durable and will not have obvious scratches or breaks due to collisions or drops. Moreover, forks of different shapes or
Biodegradable Straws of different shapes can be made according to customer needs to achieve customization.
Environmental protection:
Degradability: It can decompose naturally and quickly in the natural environment, reducing the burden on the ecosystem.
Renewability: Using rice husk as raw material, it is a renewable resource, reflecting the concept of sustainability.
Waste utilization: Utilizing rice husk waste can reduce costs and realize resource reuse.
Practicality:
Sturdy and durable: After processing, it has a solid texture and is not prone to scratches or breaks due to collisions or drops.