Biodegradable rice husk knives and forks use
Biodegradable Material and are an environmentally friendly and sustainable alternative. They are processed and manufactured from rice husks through multiple procedures to remove impurities and odors and are made through multiple extrusion and high-temperature firing processes. This is an embodiment of renewable energy. It can decompose naturally and quickly in the natural environment, thereby reducing the negative impact on the ecosystem.
Biodegradable rice husk knives are not only a renewable resource but also can reduce production costs and realize resource reuse by using waste materials. In addition, this kind of knife is very sturdy and durable and will not have obvious scratches or breaks due to collisions or drops. In addition to table knives, we also have
Biodegradable Tableware and
Biodegradable Cup for your reference.
Environmental attributes:
Renewable: Using rice husk as raw material, the source is renewable, reflecting the concept of environmental protection.
Biodegradable: It can decompose quickly and naturally in the natural environment, reducing ecological pressure.
Waste utilization: Utilizing rice husk waste can reduce costs and realize resource recycling.
Performance in use:
Sturdy and durable: After processing and manufacturing, it has a solid texture, is resistant to collisions and drops, and is not easily damaged.